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Green Coffee Beans
Guatemala: Robusta, Chimaltenango
Cupping Notes: Sweet caramelized nutty aroma with brown spice pepper notes. Well balanced, with mild acidity and a smooth medium body.
Sumatra: Organic Decaf Mandheling, Aceh
Having almost as much body as the high-octane Sumatras, it provides a nice, clean cup with the complexities found in other Sumatrans.
Flavor Profile
Attributes (1-7)
Flavors (1-4)
Specifications
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Description
The Tarrazu region just east of San Jose produces some of the country’s finest coffees. This is the Swiss Water Processed decaffeinated version of El Indio.***Due to the high order volume of this coffee you may experience a 1-2 day delay in shipping. We thank you for your patience!***
Cupping Notes:
Try before you stock up with a 1/2 pound sample!
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Customer Reviews
I have been roasting coffee for over 20 years. Have never tried decaf. As I’ve gotten older, (and just cant do tea) I thought I’d try a cup of decaf with my AeroPress in the evening….Wow, these beans are great to roast and cup…..I think I found a new alternative roasting and cupping passion!!!!
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