Colombia: Organic Sierra Nevada FTO, Santa Marta
Peach, plum, caramel, maple, date; sweet and clean. Bright acidity, round body.
Dominican Republic: Organic Ramirez Washed, Jarabacoa
Smooth creamy body. Sweet undertones, butter, cream, and nuts.
Guatemala: Organic Asdecafe SHB, Huehuetenango
Fig, Lime, Melon, Tangerine, Honeysuckle, Almonds, Caramel, Apricot, Guava, Floral
Mexico: Organic Mocabe HG, Chiapas
Washed and sun dried. Cups with notes of dark chocolate, a slight citrus sweetness, some nuttiness and a well-rounded body.
Haiti: Organic Haitian Blue, Norde
Mellow, smooth and creamy body, super nutty, almonds, and as a buttery mouthful. It has a low acidity, medium complexity, and a sweet, smooth finish.